"Le bolet de Courbaton" is a true local delicacy made-up by Nadine from the famous local mushroom...

Imagine our most famous mushroom transformed into a delicious dessert! A fine and tasteful sweetie.
May we advise you to rush-in, sit down, relax and taste it as soon as possible!

(Almond tile, vanilla ice cream, meringue, hot chocolate)

Our goal

To bring you the best of Savoie culinary specialties within a cozy, warm and family-like environment, well-suited for enjoying a relaxing moment after a long day of sporting events, in winter or during summertime.


Documents, images, menus and descriptions displayed on this website are not bound by contract and may be changed by the management without further notice.


In search of a restaurant not too far from Bourg Saint Maurice train station to go back to Paris, we came across this restaurant and what a luck!! The location is great (the lady who greeted and served us is absolutely lovely), beautiful interior and tasty food !!!! Good luck to this restaurant.




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